Ingredients:
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
Instructions:
In a mixing bowl, whisk together flour, sugar, baking powder, baking soda, and salt
In another bowl, whisk together buttermilk, melted butter, egg, and vanilla extract
Pour the wet ingredients into the dry ingredients and stir until just combined
Do not overmix; it's okay if there are a few lumps
Preheat your waffle iron according to the manufacturer's instructions
Lightly grease the waffle iron with non-stick cooking spray or a small amount of melted butter
Pour the waffle batter onto the preheated waffle iron and cook according to the manufacturer's instructions until the waffles are golden brown and crisp
Carefully remove the waffles from the iron and serve hot with your favorite toppings like maple syrup, fresh fruit, or whipped cream
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